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"How many lives have been touched by this one, single life?
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All the students of Steiner schools and their teachers over 100 years
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All the patients treated by the hundreds of medical doctors and hospitals which have delivered anthroposophic medicine, developed by Steiner alongside Dr Ita Wegman and other fully qualified medical practitioners
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Everyone who has eaten biodynamic food produced from the now 250,000 hectares of biodynamic farmland around the world, all stemming from the eight lectures on agriculture given by Steiner to 50 famers in 1924
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The children and adults with disabilities, and their families, who have been cared for humanely in the hundreds of Camphill communities and other special education settings inspired by Rudolf Steiner’s lectures on Special Education in 1924
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Everyone who has attended a Eurythmy course or concert performed by the thousands of practitioners of this unique art form, invented by Rudolf Steiner
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All the visitors to the Goetheanum in Dornach, Switzerland, designed by Rudolf Steiner, which is listed on the Swiss Heritage Sites of national importance and described as a “masterpiece of expressionist architecture”
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All those who have read or attended performances of his four Mystery Dramas
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The social activists and economists inspired by Steiner’s books on the Threefold Social Order, and his activism at a crucial time in German history, which pioneered a vision for a free, equal and compassionate society
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All the speech artists, painters, scientists, sculptors, actors, dentists (yes, dentists), psychologists and architects who have worked with Steiner’s suggestions, and the people who have experienced their work
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Everyone who has read one of the approximately 6,450 lectures he delivered over 24 years (that’s an average of one lecture every 36 hours)
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All the members over 100 years of the worldwide Anthroposophical Society which he founded in 1923 (current membership approximately 42,000 across 36 national societies)
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All the people who have read his books on philosophy, spirituality, history, science, art and other topics and have been inspired by the spiritual path he pioneered.
With gratitude
Mark Phillips
Teaching & Curriculum Development Coordinator
Bruce is taking a much needed break and will be back on 7th April.
And when the golden summer sun grows weaker in our skies,
I know it really does not die - it just goes through a change.
For it has given its very self to me, in me it lies
As seed within my deepest heart - a thing most rich and strange.
This sun-seed - I must guard it, precious in my heart as gold.
It will live on in me through nights of winter, dark and cold,
Till lo, in spring a radiant, beauteous flower shall unfold!
by Michael Hedley Burton / verse no. 27
Celebrating our Parents
As Bunuru fades and we begin to draw inwards for Easter, we are reminded of the star apple story. Where the star in each apple is a gift that “Father Sun leaves for us while he journeys to the other side of the world with his warmth and light.” The star is to give us strength and courage through the cooler months and to remind us that Father Sun will return. The star guides us to good, kind deeds.
Last week we came together as a class for our parent night to share in stories, easter craft and yummy treats. The support of our parents is vital in our holding and strength as teachers. A strong parent group filters into the classroom and helps build a cohesive group. In Ngala Miah Koort we are so grateful for the constant support and trust that the parents give us. They are a generous, kind and bubbly group of parents.




And so, we joined together to felt eggs and make wool hares as treasures to take home to their easter tables. The room was filled with laughter, warmth and inspiration.




It is moments like these that make me feel so humbled to be a teacher. I would like to acknowledge and thank all the parents in our school that help to make it the magical place that it is. Without you we would not be.
Super chocolate and coconut fudge Recipe
(Recipe from “Wholefood for Children” by Jude Blereau)
Ingredients
80g blanched almonds
80g desiccated coconut
80g macadamia nuts
250ml coconut oil
250ml honey
70g cocoa powder (I use cacao)
1 tsp natural vanilla extract
Directions
Line a shallow baking tin (28 x 18cm) with baking paper.
Pulse nuts in food processor then add remaining ingredients till nuts a fine and the mixture has come together.
Spoon into the prepared tin, pressing down to smooth the top.
Refrigerate for 1-2 hours until set. Cut into small pieces and store in the fridge for 2-3 weeks.
Enjoy!
Jo Howe
Ngala Miah Koort
Easter Festival
Next Tuesday, 8th April, is the first part of the Primary Easter Festival.
The day begins at 9am with children processing through the school, walking behind a donkey. They are carrying colourfully decorated crosses, each one adorned with a bread rooster.
Aspects of the Festival are drawn from the Christian Easter story but are reinterpreted in a way that is meaningful and accessible for all the children.
The donkey
The children are familiar with (and love!) the little donkey which carried Mary to Bethlehem for the birth of baby Jesus. The donkey appears again at Easter when it carries the adult Jesus at the beginning of the Easter week. The donkey is a big hit with the children each year.
The crosses
These are brightly decorated by the children, and while the cross represents the sacrifice made in a Christian sense, at a basic level the circle represents the Sun which arises anew each day with light and hope. The children love redecorating their crosses each year with new colours and more sophisticated patterns.
The roosters
Baking an object that even remotely a rooster presents is a logistical challenge to most people! The rooster symbolises the awake-ness that accompanies each new dawn.
The foot washing
On Thursday next week the Primary School will hold a special assembly which takes its inspiration from the Easter story. Each teacher selects a child from their class and gently bathes their feet in warm water while beautiful music is being played. This conveys the truth that while the teacher is the authority in the classroom, at a deeper level they are there to serve the children. This assembly is just for staff and children.
In the past few years, stories have been told about these aspects which give a meaningful, imaginative context to the children. They relish the spectacle of the day, the activities, the donkey and of course, eating their bread roosters afterwards!
Whatever Easter means to you, you are warmly invited to enjoy the glorious Easter parade on Tuesday morning. Please join in singing Hosiannah as the children walk through the Easter Market. Claire Wiliamson will be there to lead the singing.
Kevin Mazzer
Head of Primary School
Sound Exploration in Class 6
Tamara Yousry
Class 6 Education Assistant
Class 7 Wardong Sailing Camp
Have you ever pondered the origins of some of our more colourful expressions? Believe it or not, a surprising number of common phrases have their roots firmly planted in the world of sailing. Take, for instance, "batten down the hatches," a nautical term meaning to secure the ship for rough weather, which we now use to describe preparing for any kind of trouble. Or consider "all hands on deck," a call for every available crew member to assist, now used whenever a situation demands everyone's attention.




Last week our very own Class 7 Wardong embarked on a thrilling adventure: Sailing Camp! With fair winds filling their sails they casted off to learn the ropes of navigating their vessels. They tackled the sometimes turbulent and sometimes blissfully smooth waters of the Royal Princess Harbour in Albany, each student learning to trim their sails, tack into the wind, and come about with newfound confidence.




It's always a true pleasure to witness a group of individuals connect so deeply. Over the course of the camp, these young sailors worked diligently, mastering the intricacies of sailing and, more importantly, forging friendships that will undoubtedly hold water throughout the rest of the year. The camaraderie and teamwork on display were truly something to behold.
Thank you to all who helped make this years Sailing Camp a huge success!
Class 7 W Teacher
Class 11 Geography Main Lesson
In Class 11, students begin their Geography Main Lesson by looking at what climate is and how it changes over time, both naturally and anthropogenically.
They study the Greenhouse Effect, Albedo, Geodesy, and Sea Level Rise before looking at more human-level effect on the climate.
We celebrate the success story of the Montreal Protocol which is healing the Ozone Layer and look at our impacts on the environment through our choices as consumers and daily lifestyles.
We finish up by having students use these principles to envision a sustainable house they would like to live in and a wider community they would love to be part of.
Sean Connolly
High School Science & IT Teacher
Class 12 Projects
Zaliah Saikip-Ricciardo
Hi, I’m Zaliah, and for my Year 12 Project I have been looking into how capitalism interacts with women’s oppression, and how a socialist revolution could dismantle the patriarchy. Initially, I started with the idea of gender equality, and was curious as to what could help mitigate women’s oppression. This led me to socialism, which is a political framework that aims to prioritise people over profits, promote gender equality and directly oppose capitalism. My question is frame to not just lessen, but eradicate patriarchy, going as follows:
“How would a socialist revolution dismantle patriarchal oppression?“
The further I’ve delved into my topic, the more radical my opinions have become, and my passion for not only gender equality, but for a socialist society has grown immensely. From this, I’ve made the leap to argue for a socialist revolution over reformist policies, as I believe that the only way for patriarchy to be eradicated is for capitalism to be abolished, due to the mutual dependence of the two systems. I’m aware that advocating for revolution is extremist thinking, but I think that demanding issues call for demanding changes, changes that are effective and worthwhile.
What really sparked my interest was learning how capitalism actively benefits from reinforcing the patriarchal stereotype that women should be the domestic labourers. Women perform substantially more unpaid work than men, which feeds into the economy. Lower taxes for all are subsidised by women, as governments rely on them to provide services (childcaring, cleaning, cooking) that could instead be nationalised and paid for by taxing the capitalists, who’s wealth only continues to grow. This means that it is in capitalism’s best interest to uphold patriarchal values. Who would’ve thought that there are structural reasons behind why my brother never does the dishes? Naturally, I thought that reform could help fix this issue, and whilst this is true, it is just unrealistic to try and work within a capitalist system, which aims to benefit the minority at the top, and keep the workers at the bottom subordinate.
Because my question argues for an entirely new societal structure, it has been quite enjoyable expanding on the idea of an egalitarian society, one that feels almost dystopian, where the world isn’t a hierarchy of gender or wealth. It’s liberating to feel that there is a possibility for genuine solutions, that there is an actual path, even if theoretical, that could bring genuine equality. Capitalism fails for the majority of people, and I think that it’s important for not just women, but for everyone to unite against the oppression that it promotes. I’ve always been outspoken when discussing women’s issues, but through my process of learning, I now address the wider forces that perpetuate patriarchy, adding nuance to my previous feminist thinking.
For the practical component, I would love to make a short film and am interested in using Adobe Premier Pro as my editing software. I am still new to this software, so if anyone reading this knows someone or would be willing to help me gain skills and learn on this program or on editing short films as a whole, please reach out!
I hope that my project can inspire people into thinking with a socialist feminist perspective, and to understand how liberation comes from not only opposing patriarchy but opposing the capitalist state as a whole!
Jack Catton
I’m Jack Catton, and for my Class 12 project, I’ve chosen a topic that’s really close to my heart:
“What are the best techniques, conditions, and tips for fishing responsibly in WA?”
Fishing has been a huge part of my life for as long as I can remember. My Pop first took me fishing when I was just three years old, teaching me the basics, and from that moment on, I was hooked! Now, I want to share that passion with others and encourage more people—both kids and adults—to get outside, breathe in the fresh air, and experience the thrill of fishing instead of being glued to a screen all day.
To bring my research to life, I’ll be running small fishing classes on Sundays at Ammo Jetty in Woodman Point. Just like my Pop taught me, I’ll be teaching beginners how to fish in a fun and responsible way. Bait such as squid and bread will be provided, but participants will need to bring their own rods and tackle. Children must always be accompanied by a parent or guardian. Keeping your catch will be optional, but undersized fish will always be released. I’ll also be teaching the basics of lure fishing, which is an exciting way to target bigger and more challenging fish. With some great species being caught at Ammo Jetty recently, I think it’ll be a real adrenaline rush for those willing to give it a shot!
Alongside the classes, I’ll be creating small fishing pamphlets with useful information on different fish species, where and when to catch them, size limits, regulations, and the best techniques to use. These will be handed out at my fishing classes and to beginner fishers who want to learn more.
As I’ve researched this topic, I’ve come across some shocking cases of irresponsible and illegal fishing. For example, in May 2023, a boat in Denham was caught with 20 pink snapper and 51.32kg of fish fillets—way over the legal limit of 10kg per person. And that’s just one case that got caught! There’s a lot of greedy and cruel fishing happening that goes unnoticed, which is why education on sustainable fishing is so important.
On a positive note, I was excited to learn that one in five Aussies go fishing! Through my project, I hope to help that number grow and, more importantly, encourage responsible fishing habits along the way.
Fishing is more than just a hobby; It’s a way to connect with nature, challenge myself, and create unforgettable memories. The picture of me here was taken after I caught a 34cm black bream, the biggest of 13 I caught that day. After taking this quick photo and measuring, I released this fish back into the water to grow and spawn. Black bream are one of my favorite fish to target because they fight hard, look awesome, and can grow to impressive sizes. The biggest black bream ever recorded was a whopping 58cm and 4.45kg! My personal goal for 2025 is to catch a 45cm+ bream, which is extremely rare in WA—but I’m determined to make it happen.
If you’re interested in learning more or joining a fishing class, feel free to reach out: class12projects@pws.wa.edu.au.
My fishing classes will be starting next term so keep an eye on the Pabulum for more details.
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About Class 12 projects
Class 12 projects are a key part of our students' final year, helping them explore big questions about themselves and their place in the world. They run alongside coursework and are a culmination of students' Steiner education.
Running Club
It was a warm one last week but we still had a great turn out with some very eager young kindy students making it around the lap with big smiles. It is so cute to see our primary school students offering to run with our younger students and encouraging them along the way. We welcome students, staff, siblings, and parents to join us for a walk, jog, or run every Tuesday morning from 8:00am to 8:25am. It's all about moving our bodies, having fun, and cheering each other on. Whether you’re walking or running, everyone’s welcome to join in. We’ll meet on the big oval near the sports shed (shipping container), and make sure to bring your drink bottle!
Milestone Achievements
5km – Gaia Gonzalez-Burrows (kindy 5)
10km – Elaura Collins (Class 3)




InterSchool Sports Opportunities
Senior Girls Futsal
Our senior girls competed in the Secondary Champion Schools Futsal Competition last Wednesday at Cockburn Arc. Despite last-minute team changes and limited training due to the heat, they gave an incredible effort from start to finish.
The girls kicked off the tournament with a 2-0 win against Darling Ranges, followed by a 1-0 victory over Melville A, a high-intensity team. Next, they faced Safety Bay B, a physical side, but held strong with solid defence and relentless attacking, securing another 2-0 win. With three wins in three games, the team was on fire!




Their final pool match was against Lynwood A, a tough opponent. Although they lost 0-2, their determination and effort were commendable. To our surprise, the girls finished second in their pool, earning a chance to play for a spot in the finals. After a long day and minimal rotation, they were exhausted but played another Lynwood team in the playoff, unfortunately losing 0-4.
Though they didn’t make the finals, their performance, attitude, and spirit were outstanding. I’m incredibly proud of how they represented the school, showing incredible resilience and sportsmanship throughout the day. It was a truly remarkable effort.




This week it’s our Senior Boys teams heading out to participate in the Secondary Champion Schools Futsal Competition. Good luck to both teams
Community sport opportunities
See below for some opportunities to get involved in and try some great community initiatives.
Manning Park Trail Runners
Where: Manning Park, Azelia road Spearwood. Meet at the Manning stairs.
When: Every Thursday. 5-6pm for kids group. 6-7:15pm for adults group.
It’s FREE! All ages and abilities welcome.
Fremantle Indoor Beach Volleyball
Want to be apart of an exciting new competition? Then this is for you!
Thanks,
Jade Collins
Phys. Ed Coordinator
Final Chance to pay Term 1 Fees
Thank you to those families who have paid the Term 1 Fees on time. It helps ensure the school is able to run smoothly.
For those families who are yet to make payment or enter into a payment arrangement, the Term 1 Fees are now overdue and a late payment fee will be charged to your account shortly. The school fees are invoiced annually, so please divide the invoice total by four to determine the termly payments.
If you need any information or would like to arrange a repayment plan, please contact Kathryn on account@pws.wa.edu.au.
Payment can be made by the following options, please include your Invoice Number as the reference, thank you.
A late payment fee will apply to all accounts not paid by the due date. This does not apply if you have a payment plan arrangement in place.
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To assist with the timely delivery of your invoices, please add our email address account@pws.wa.edu.au to your safe sender list. If you need any assistance or wish to make a payment arrangement, please contact Kathryn on account@pws.wa.edu.au. Thank you.
Groups/Classes
Participating in any of these activities goes toward Family Participation Hours.
These groups for parents are run or led by teachers or parents. Members of the school community are encouraged to join any of the groups and enjoy the experience of personal growth and learning in this beautiful environment - a great inspiration for our children!
Community Notices are for members of the school’s community only and may consist of: Business adverts, producers, services, items for sale (non-school related), etc. keeping in mind that they need to be consistent within our schools’ ethos. Please try and keep your notice short (this is free of charge). All Community Notices will appear in this section for two weeks only. If you would like a ¼ page advert, a $10 fee is required and will only appear in Week 2 and Week 8.
Secondary Assistance - deadline 11th April
Wicker Basket Weaving Workshop
Babysitting Services Available
I’m Isabella, a former PWS student and current university student, who is available for babysitter/nanny services. I have a Working With Children Card, National Police Clearance, First Aid Certificates, and a valid driver’s licence with a clean driving record.
I am a responsible and compassionate child carer, and would be honoured to work with you and your children. I do currently work part time, so I can request a reference contact if needed. If you would like to set up an interview or trial, please reach out to me via isabellaherren@icloud.com or 0436 476 987.
Job Vacancies - West Coast Steiner School
Fundraising with Bulbs - Tulips With A Difference 2025
The Carriage 'School Shop'
The Carriage stocks stationary supplies, bags and uniforms for school. We also hold a large range of local products, craft materials, jewellery, handmade goods, cleaning necessities, salt lamps, candles, essential oils, cards, giftwares, wooden toys, secondhand items and books.
The Carriage is operated by the P&F, and all funds raised go back into the community.
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The Carriage 'Seed Swap'
Calling all green thumbs and plant enthusiasts! The Carriage has started a Seed Swap. If you have excess seeds at home, from flowers to food to natives, bring it (bagged & labeled) to The Carriage and leave it with a Volunteer. In exchange, take away with you, any pack of seeds that piques your interest. Please ensure all seeds given, are not considered an environmental weed in Western Australia, you can check via this link https://www.agric.wa.gov.au/organisms
Happy Planting!
General Canteen Information
Pixie Stott Canteen - Perth Waldorf School
Mon, Tues and Wed - 8:10am-3:15pm (closed between 2-2:30pm).
Thur - 8:10am-2:30pm (closed between 1:30pm-2:00pm).
Fri - 8:10am-1:30pm.
(The Canteen will be closed everyday between 11-11:30am for lunch preparations.)
Everyone must please Pre-Order food.
Orders need to be submitted as follows: Morning tea orders are due in by 8:30am and lunch orders are due in by 10:40am.
Pre-Orders can be made in person at the front of the Canteen or by text message to the Canteen SMS number 0412 035 670. This helps the canteen staff, reduces waste and keeps prices low.
You can set up an account with the canteen using the form below:
If you wish to top up your account please choose from the following payment options:
- Direct debit - BSB 066000 Account No. 13162921. Please use your canteen account name as reference and SMS a receipt to canteen number 0412 035 670.
- Direct cash or card payment at the canteen by a student.
CANTEEN MENU
Reusable stainless steel straws Silver just $1 cleaners 50c
Banister Downs milk full cream and lite $2.50 per litre.
Tammy sourdough bread whole meal $6.50 or fruit $8.50 available every day.
Breadtime story handmade sourdough Spelt $12 fruit and nut $14 4 seeds $13 preorder for Friday delivery.
Fresh Raw Local Honey $14/kg refill your own jar prepacked glass jars $9
Local Organic Olive oil $16.00/litre refill your own bottle or prefilled bottles available.
Grounded Pleasures chai $12.50 200g box
Grounded Pleasures Chocolate $11.50
Karvan coffee #3 $13/ 250g whole beans or Swiss water Decaf Ground $13.00/ 250g Tally Ho farm biodynamic tempeh $9.50
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Volunteers are welcome in the Canteen!
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If you would like to volunteer please take the course above. For free access use the code FSCBURN315. The course takes approximately an hour to complete. You will receive a certificate upon completion. Once you have acquired the certificate we can arrange a time that suits you to come in. All hours can be used towards the Parent Participation Scheme including the online course. If you would like more information, please contact Megan in the Canteen or via email canteen@pws.wa.edu.au
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Megan Harry
Canteen Manager